Research Assistants and Post Doctoral Researchers
Opportunities for graduate students and post PhD researchers interested in food and bioprocess engineering. Areas of research include food material property and quality evaluation, rheology of food and biomaterials, and processing of biomaterials into value added food and no-food products.
Please contact Dr. Gunasekaran if you are interested in joining the group.
(608) 262-1019
guna@wisc.edu
